Attacked with an overwhelming urge to research all questions related to parenting, join me in a journey of discovery, ah-ha moments, and inevitably...more questions! From cloth diapering to finding daycares to questions about toddler biting and first foods for baby. One thing is for sure; on this blog, anything goes.
Saturday, February 25, 2012
Travelling with Babies or Toddlers
Tuesday, February 21, 2012
What's for Dinner? Spring Quinoa Salad
photo courtesy of fullplateplanet.wordpress.com |
Saturday, February 18, 2012
Toddler Approved Healthy Cookies
I was on a mission yesterday to find a cookie that met 2 serious requirements: They had to be healthy, and they had to be something I could make WITH my 22 month old toddler. I found the recipe at shape.com. Yesterday I made the quinoa and stored it in the fridge overnight. Today my little guy and I made the cookies and it was such a great experience! Here is the recipe:
Wednesday, February 8, 2012
What's for Dinner? Spicy Black Bean Soup
Yeah, ok...so I'm into soups right now. It's February in Michigan. Need I say more?
While planning my meals this week I stumbled upon a picture of black bean soup and I knew I just HAD to make it. Plus, we are trying to reduce our grocery bill a little by adding in at least one vegetarian meal each week and this fits the bill: it's filling, nutritious, has adequate protein, warms the body and it's vegetarian.
In search of a good recipe I came across many online, but nothing quite seemed right (I felt like Goldilocks and the 3 Soup Recipes...one was too bland, one was too labor intensive, etc, etc.) until I found this Black Bean Soup recipe from The Novice Chef blog. The beautiful picture drew me in...
and the recipe seemed totally doable on a weeknight AND sounded like it would taste good...and when she said the soup was "even ass friendly" I KNEW a chef with a sense of humor was worth a try!
While planning my meals this week I stumbled upon a picture of black bean soup and I knew I just HAD to make it. Plus, we are trying to reduce our grocery bill a little by adding in at least one vegetarian meal each week and this fits the bill: it's filling, nutritious, has adequate protein, warms the body and it's vegetarian.
In search of a good recipe I came across many online, but nothing quite seemed right (I felt like Goldilocks and the 3 Soup Recipes...one was too bland, one was too labor intensive, etc, etc.) until I found this Black Bean Soup recipe from The Novice Chef blog. The beautiful picture drew me in...
Spicy Black Bean Soup from TheNoviceChefBlog.com |
and the recipe seemed totally doable on a weeknight AND sounded like it would taste good...and when she said the soup was "even ass friendly" I KNEW a chef with a sense of humor was worth a try!
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